Thursday, September 2, 2010

Banana Split Cake

Layer 1- 2 cups Graham Crackers (about 30 crushed)
                1 stick Margarine
               1/4 cup Sugar
Mix: Spread in 13x9 pan

Layer 2- 2 cups Powdered sugar
                 1 stick Margarine
Beat with mixer and spread over Layer 1

Layer 3- 3 or 4 Bananas, sliced

Layer 4- 20 oz Crushed pineapple, well drained
 Layer 5- 9 oz Cool whip tub

Layer 6- Cherry and nuts, optional
Other options, chocolate graham crackers and a layer of sliced strawberries might give a more banana split flavor. Also, drizzling chocolate syrup on top will give a little different flavor.

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